The Pished Fish Margarita smoked salmon with tequila coriander chilli and lime
The Pished Fish Margarita smoked salmon with tequila coriander chilli and lime
The pished Fish smoked salmon and avocado bagel
Tequila cured Scottish smoked salmon, margarita with coriander, chilli and lime
Margarita
Margarita

Sustainably sourced Scottish salmon, slowly cured in tequila and coriander. Slow curing leads to a firmer texture and a richer flavour. After a light smoke of apple, alder and beech wood the salmon is then dressed with coriander, chilli and lime zest. Think ceviche style flavours. Thick sliced for a decadent taste experience. Herby and spicy, add a little fire to your fiesta, or a little pizazz to your avocado on toast.

  • Booze: Tequila
  • Botanicals: Coriander | Lime Zest | Chilli
  • Smoke: Apple | Alder | Beech

About our fabulous fish

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Booze Infused Smoked Salmon

Margarita

Tequila, Coriander, Chilli & Lime

Which pack size? (Allow for 50g per person)

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