Aquavit, Juniper, Star Anise & Beetroot
Loch Duart, RSCPA Assured Scottish salmon, cured in dark spiced rum, oak smoked and dressed with fresh ginger, lime zest and agave nectar. Tropical & Spicy. For those with a taste for the exotic.
Inspiration: The heady, complex, tropical flavours of the Spice Islands in the Caribbean.
As a guide, allow for a 50g serving per person
Orders received by Tuesday are normally delivered on a Friday