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The Pished Fish smoked trout cured with fennel and pernod pastis

Introducing Little Cousin François. (He's a trout)

The Pished Fish smoked trout cured with fennel and pernod pastis
fennel

Introducing Little Cousin François. (He's a trout)

Made using the finest fresh rainbow trout we can find, of course still sourced from our man at Billingsgate. The trout is hand filleted in our smokehouse near Lewes in East Sussex. We've even made...

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