















The Cocktail Collection
"Iâm quite shocked at how much better the smoked salmon is compared to what Iâm used to" Sandy C.
đ§âđł Unique range of flavours
âïž Suitable for freezing
âïž The Best Smoked Salmon you Have Ever Tasted - or your Money Back!
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No Quibble Money Back Guarantee
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Free Guaranteed Chilled Delivery ÂŁ100+ (Otherwise ÂŁ5.95)
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Safe & Secure Checkout
đ„ The Cocktail Collection đčđ
Three show-stopping flavours. 600g of thick-sliced, booze-infused brilliance. This is your secret weapon for entertaining â the kind of platter that makes guests go quiet for a second, then immediately ask where you got it (no sweating, no cheffing, no butler required).
Weâve handpicked three of our most conversation-starting flavours, each one slow-cured and smoked in our Sussex smokehouse, then carved into our signature decadent, thick slices.
The Dark & Stormy brings rum, lime and ginger zing.
The Margarita hits with tequila, coriander, chilli and lime â bright, punchy, and dangerously moreish.
Old Fashioned rounds things off with single malt whisky, orange and maple syrup for that rich, warming finish.
Together, theyâre smoked salmon perfection â a full flavour journey in one box.
Whatâs in the box
- 1 x 200g The Dark & Stormy (rum, lime & ginger)
- 1 x 200g The Margarita (tequila, coriander, chilli & lime)
- 1 x 200g Old Fashioned (single malt whisky, orange & maple syrup)
- 600g total of thick-cut, award-winning smoked salmon
Serving suggestions
- Curl onto warm blinis with crĂšme fraĂźche and a squeeze of lime
- Layer on rye bread rounds with cucumber ribbons and cracked black pepper
- Serve on oatcakes with cream cheese (and a tiny chilli sprinkle for The Margarita)
- Build a showpiece canapĂ© board with all three flavours and let guests âmix and matchâ
Perfect for
- Dinner parties where you want to look effortlessly sophisticated
- Cocktail nights (the salmonâs already done the mixing)
- Birthdays, celebrations, and âwe should do this more oftenâ evenings
- Impressing the in-laws without appearing to try too hard
Each pack is slow-cured and smoked in our Sussex smokehouse, then thick sliced for maximum decadence. Minimum 5 day shelf life (but generally longer). All products are suitable for freezing.
Pro tip: Serve all three together for a stunning colour palette and a cocktail-to-classic flavour progression your guests wonât forget.
Please be aware It's so jam packed it's a bit of a squeeze for the fridge and is the same size as a side of salmon. At 56cm long and 19cm wide it might not fit on a normal shelf, but stands up nicely in my bottles section of my fridge, or the packs can of course be decanted into the fridge and the packaging hung on your mantle-piece for posterity?
Delivery & FAQs
Satisfaction Guarantee
With the inability to give you a sample like we would at our market stall we offer a money back guarantee on any products you don't like! If you're a smoked salmon lover, and not afraid to try something a little different, we're sure you're our kind of customer. If you really don't like it we'll refund you in full. Can't say fairer than that!
Chilled Delivery Guarantee
With our no quibble guarantee we will refund or replace any products that don't arrive with you in perfect condition.Â
Delivery Timescales
Generally orders are despatched within 3 working days, but as this is a freshly made product, if we have to make something that is not in stock, it can be up to 6 working days for delivery.
How does my smoked salmon get delivered?
Your order will be packaged in insulated packaging filled with ice packs which are tested to keep the products chilled for up to 48 hours. We use DPD to transport the products on an overnight service, so the product should always arrive chilled as though it had been in a fridge. The insulated packaging is either compostable, re-usable or recyclable.Â
Do I need to be home when it is delivered?
If you're not home we ask the courier to leave the package either with a neighbour or in a safe place. It is always preferable to have someone around to sign for the delivery though, so an address where someone is available (home or work) would help.
How much does delivery cost?
Delivery is free when you spend ÂŁ100+ or below that ÂŁ5.95 and is applied at checkout, and is based on your cart total after any discounts.
Where is the salmon from?
We source our salmon through Billingsgate fish market, selecting only the freshest Atlantic salmon from farms with a focus on responsible farming and are either RSPCA assured, ASC or Label Rouge certified.
What is the use by date?
All our cold smoked salmon and trout is packaged with a minimum of 23 days shelf life. The only exception is our hot smoked salmon and paté which has a shorter use by date - 14 days. We will never send out any packs of smoked salmon with less than 5 days remaining on its use by date, or pùté with less than 3 days remaining.
Can you freeze it?
Yes, all our products are suitable for freezing. Please freeze on day of arrival.
I have a discount code - where do I use it?
There is a small box in the cart section where you review your order that asks for your discount code. Please enter it here and the discount will be automatically applied.
How much should I buy per person?
We recommend 50g per person as a portion. Really love smoked salmon? Double it!
Do you do wholesale?
Yes indeed - we include some of the finest food-halls in the land as stockists. If you'd like to join them please get in touch here
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About Our Fish
We source our fresh Scottish farmed salmon via Billingsgate fish market. Wherever possible we choose RSPCA assured Scottish farms*, with key ambitions to follow responsible farming practices.Â
The salmon is filleted and then slow cured in our unique blend of Dead Sea salt and demerara sugar. The slow cure firms up the fish and gives the salmon a more meaty texture. It is not greasy or slimy like some other smoked salmon.
We then smoke gently over complementary wood smokes. After smoking, the salmon is rested overnight before being sliced by hand in our little Sussex smokehouse. We choose to slice the salmon in thicker, vertical, more decadent slices. Once our customers have tried it this way they never go back!
*Sometimes this isn't always possible due to weather conditions etc, in which case we choose the next best alternatives
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Let customers speak for us


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"Best smoked salmon Iâve ever tasted"
"Delicious smoked salmon not thin and salty like supermarket smoked salmon. Love all the flavours Iâve tried so far. Salmon is tender and succulent and the salmon pate is the best Iâve ever tasted! Iâll definitely be buying regularly from this company" Catherine G.

Born from a passion
To Make Tastier Smoked Salmon
Having spent some time working in and around Scandinavia I realised that smoked salmon didn't have to be wafer thin, slimy stuff like what you find in a supermarket. Since 2014 I've been creating smoked salmon that I love to eat myself. Infused with a range of different flavours that complement, but don't over-power the fish. Designed for you to add some pizazz to your pinics or brilliance to your brunches!




