"A Really Fantastic Product" Jack Stein, Chef
Whole Side of The Classic with Whisky & Maple Syrup
✔️ The Best Smoked Salmon you Have Ever Tasted - or your Money Back!
✔️ Unique range of flavours
✔️ Suitable for freezing
✔️ FREE guaranteed chilled delivery with £75+ spend (otherwise £5.95)
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The perfect simple centrepiece for a big family get together
Sushi grade Scottish salmon
Medium smoke over oak
Glazed with whisky and maple syrup
Thick sliced
Subtle smoke and sweetness - perfectly positioned wherever you would normally serve smoked salmon
"This smoked and whiskey infused salmon with maple syrup is a joy to eat, as always the quality of the salmon is unrivalled, the hand cut slices are generous and if you follow the advice to open and let the salmon sit for 20 minutes then just sit back and enjoy the best salmon meal you have ever had the flavours are light and delicate and linger after each mouthful. Pished fish salmon products are by far the best quality I have ever eaten." Tara G.
Ingredients: Atlantic salmon (FISH) salt, Demerara sugar, whisky, maple syrup, oak smoke.
Minimum 5 days shelf life on delivery. Suitable for freezing
Chilled Delivery Guarantee
Delivery & FAQs
Satisfaction Guarantee
With the inability to give you a sample like we would at our market stall we offer a money back guarantee on any products you don't like! If you're a smoked salmon lover, and not afraid to try something a little different, we're sure you're our kind of customer. If you really don't like it we'll refund you in full. Can't say fairer than that!
Chilled Delivery Guarantee
With our no quibble guarantee we will refund or replace any products that don't arrive with you in perfect condition.
Delivery
Please allow up to 3-5 business days for delivery at the moment as everything is being made fresh to order to keep up with demand (June 2022) We make our smoked salmon fresh each week. Most smaller pack sizes (100g and 200g) we hold some stock of and will despatch as quick as possible which is the same for our Taster and Gift packs. For larger sizes (half and whole sides) we will slice these in the week and deliver on the coming Friday (e.g order Tuesday morning, will be with you Friday) If you need it more quickly, please pop us an email (we're very friendly) and we'll do our best to get it out to you sooner, or offer the same weight in smaller pack sizes. If you're not sure, don't hesitate to email info@thepishedfish.com and if you have any special requirements or need to hold delivery until a later date, please state these in the notes section in the cart or at checkout.
Northern Ireland, Highlands and Islands
Please get in touch with us before ordering and we can advise on the best method for delivery to your area.
How does my smoked salmon get delivered?
Your order will be packaged in insulated packaging filled with ice packs which are tested to keep the products chilled for up to 48 hours. We use DPD to transport the products on an overnight service, so the product should always arrive chilled as though it had been in a fridge. The insulated packaging is either compostable, re-usable or recyclable.
Do I need to be home when it is delivered?
If you're not home we ask the courier to leave the package either with a neighbour or in a safe place. It is always preferable to have someone around to sign for the delivery though, so an address where someone is available (home or work) would help.
How much does delivery cost?
Delivery free when you spend £75, or below that £5.95 and is applied at checkout, and is based on your cart total after any discounts.
Where is the salmon from?
We source our salmon through Billingsgate fish market, selecting only the freshest Scottish* salmon from farms with a focus on responsible farming. We use wild salmon by special order only, please sign up to our emails to hear when this is possible.
*Occasionally due to weather conditions Scottish salmon may not be available, in which case we use the best quality farmed Atlantic salmon available.
What is the use by date?
All our cold smoked salmon and trout is packaged with a minimum of 23 days shelf life. The only exception is our hot smoked salmon and paté which has a shorter use by date - 14 days. We will never send out any packs of smoked salmon with less than 5 days remaining on its use by date, or pâté with less than 3 days remaining.
Can you freeze it?
Yes, all our products are suitable for freezing. Please freeze on day of arrival.
I have a discount code - where do I use it?
There is a small box in the cart section where you review your order that asks for your discount code. Please enter it here and the discount will be automatically applied.
How much should I buy per person?
We recommend 50g per person as a portion. Really love smoked salmon? Double it!
About Our Fish
We source our fresh Scottish farmed salmon via Billingsgate fish market. Wherever possible we choose RSPCA assured Scottish farms*, with key ambitions to follow responsible farming practices.
The salmon is filleted and then slow cured in our unique blend of Dead Sea salt and demerara sugar. The slow cure firms up the fish and gives the salmon a more meaty texture. It is not greasy or slimy like some other smoked salmon.
We then smoke gently over complementary wood smokes. After smoking, the salmon is rested overnight before being sliced by hand in our little Sussex smokehouse. We choose to slice the salmon in thicker, vertical, more decadent slices. Once our customers have tried it this way they never go back!
*Sometimes this isn't always possible due to weather conditions etc, in which case we choose the next best alternatives
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Let customers speak for us
Tried some over the weekend with my Malaysian visitors - we are all bowled over , definitely the best smoked salmon we have ever tasted - and we have tasted many! ( We will now be your regular customer !)
Tried two so far which we thought were excellent will definitely reorder when all tasted. Trevor Bent
Having tried a pack a few weeks ago, I am now hooked on the quality and the taste. This is by far, some of the best salmon I have ever tried.
I love experimenting with foodie ideas and concoctions made up on the spur of the moment and this is what happens each time I open a pack of Pished Fish smoked salmon!! I’m not keen on complicated or elaborate so my dishes tend to be simple but, by using this delicious fish, the results are guaranteed to be mouth-wateringly fabulous!! I will post a couple of my meals on FB with photos of you like? Some people may not like my combinations but beauty is in the mouth of the eater😎🙄
Such delicious flavours and delivered in an eco sensitive way. Topped with a sprinkling of humanity and humour in the accompanying letter
I just love all Pished fish salmon - nothing compares
Only half way through the full Monty but I’ve been loving it so far. Really thick slices of salmon with interesting yet subtle flavours. Can’t get enough!
Absolutely love the pate. Best I have ever tasted and as I am nearly 80 years old that is saying something! Thank you
This is the first time we have prdered form Pished Fish. Some of the best smoked salmon we have had!
I presented your smoked salmon to my wife with a salad and did not say anything about where it came from. She would naturally assume it was the supermarket stuff. She immediately spotted the thickness of the slices, the texture of the salmon and above all the flavour, before asking who did this come from. I must admit, I felt exactly the same.
Far too easy to eat. Far to difficult to stop
Delicious
Best smoked salmon in the world and a free pack. Has to be one of the better days of the summer.
They even made sure I didn’t get any beetroot ones.
I love the smoked salmon and salmon pate and I am happy to have a regular delivery. When shared with my sister in law before our Sunday roast she said that I must ensure that I order enough for the large family Christmas lunch! I think it is probably the thickness of the cut, perfect, that enhances the lovely E fused flavours. The Pate is my selfish indulgence and I do not often share it!
Thoroughly recommend the Pished Fish products
