- Gently smoked over apple and alder woods
- Light and aromatic, the star anise and juniper complements the beautiful ruby colour
- Cool canapés start here!
We choose the most reputable salmon farms in Scotland to supply our salmon. We never use cheaper Norwegian fish. The salmon is sustainable and considered sushi grade (super fresh!) The salmon is filleted and then slow cured in our unique blend of Dead Sea salt and demerara sugar. The slow cure firms up the texture and gives the salmon a more meaty texture. It is not greasy or slimy like some other smoked salmon. Erik The Red is infused with Linie aquavit, beetroot, star anise and juniper. Its is very lightly smoked over apple and beech wood for a very subtle smokey flavour. A dazzling sight! After smoking the salmon is rested overnight before being sliced by hand in our little Sussex smokehouse. We choose to slice the salmon in thicker, vertical, more decadent slices. Once our customers have tried it this way they never go back! A truly luxurious taste experience and one which will have you wishing everything was booze infused!
- Ingredients - Scottish salmon (fish), salt, demerara sugar, aquavit, beetroot, star anise, juniper. Apple, alder and beech smoke
- Minimum 5 days shelf life from despatch
Booze Infused Smoked Salmon
Erik The Red
Aquavit, Juniper, Star Anise & Beetroot
Sustainably sourced Scottish salmon
Made using our secret recipes
Smoked in our little Sussex smokehouse
Hand carved in thick, decadent slices
Suitable for home freezing
Very tasty. Quite chunky, was expecting wafer thin slivers. Loved the earthiness from the beetroot. I'm looking forward to placing a 2nd order and trying other varieties too.
The best fish you can buy.
Really lovely well done. I will enjoy it even more as time goes on
Thanks Sandie, great to hear you enjoy our salmon! Harry
Erik The Red
Having read the story of Pished Fish, I immediately ordered several packs. From choosing which ones to delivery, the whole process was very simple.
Best bit, the fish was fantastic. Really tasty and will be ordering some more. Thanks