Gin, Juniper, Grapefruit and Lime
- We're running a slightly restricted product list over the festive period and will only have half and whole sides of individual flavours available to buy on their own. If you're looking for our smaller 100g packs, please look here for our selection packs where we'll send you a lucky dip of your choice of 3 or 5 different flavours.
Cold smoked Scottish salmon, slow cured and infused with an aromatic blend of aquavit, juniper, star anise and beetroot. This one is very lightly smoked allowing the flavours of the fish and the cure to shine through. There are hints of aniseed and juniper with an earthy note from the beetroot. Delicate, mild and a beautiful centrepiece. Perfect as part of a spring salad or served as canapés with a touch of horseradish.