Dark and Stormy
Dark and Stormy
Dark and Stormy
Dark and Stormy
Dark and Stormy
Dark and Stormy
Dark and Stormy
Dark and Stormy
  • - Medium oak smoke

  • - Subtle and sweet, warm hints of ginger and a little lime and vanilla

  • - A perfect lunch time treat

  • We choose the most reputable salmon farms in Scotland to supply our salmon. We never use cheaper Norwegian fish. The salmon is sustainable and considered sushi grade (super fresh!) The salmon is filleted and then slow cured in our unique blend of Dead Sea salt and demerara sugar. The slow cure firms up the texture and gives the salmon a more meaty texture. It is not greasy or slimy like some other smoked salmon. The Dark and Stormy is infused with Captain Morgan spiced rum, ginger and lime. We smoke this one gently over oak so as not to overpower the fish. After smoking the salmon is rested overnight before being sliced by hand in our little Sussex smokehouse. We choose to slice the salmon in thicker, vertical, more decadent slices. Once our customers have tried it this way they never go back! A truly luxurious taste experience and one which will have you wishing everything was booze infused!

  • -  Ingredients - Scottish salmon (fish), salt, demerara sugar, rum, ginger, lime zest, agave nectar, oak smoke.

 - Minimum 5 days shelf life from despatch 


Booze Infused Smoked Salmon

Dark and Stormy

Rum, Ginger, Lime Zest and Agave Nectar


Customer Reviews

Based on 59 reviews
Very tasty

Really nice fish and very tasty-company should be very proud . Delivery was great and dead on time


I opened the packet immediately it arrived and ate it with salad . I liked the way the piece was cut in fingers as opposed to slices. It was extremely tasty. I would buy again. Being honest the flavour of dark and stormy was less obvious than I expected. But salmon was fresh and really lovely

Thanks Carole,
Delighted you enjoyed it. To get the most from the flavours please make sure to serve at room temperature to get oils etc moving. Hope that helps for future enjoyment! Cheers, James

Best smoked salmon

Just had this smoked salmon for breakfast with poached eggs and hollandaise, absolutely delicious, thick, succulent slices, we all really enjoyed it. Highly recommended

Thanks Sarah, you're making me hungry for breakfast, even though I've just had mine! Cheers!


Shared with family, everyone thought it was delicious. Will be back

Awesome, glad all well received by everyone! We look forward to having you back soon!


Great flavours - great quality!
Long may you stay in business!!!

Many thanks Rodney, hopefully we're here to stay. Gosh, hope that wasn't tempting fate!! Cheers! James